ABT 735: Focuses on the importance of quality control and validation in biotechnology product design, development, and manufacturing

Biology University of Wisconsin-Stevens Point 3.0 credits

Course Description

Focuses on the importance of quality control and validation in biotechnology product design, development, and manufacturing. Explores quality systems and documentation, global quality standards, and methods for assessing validation including installation, operational, and performance qualifications. Overviews bio-manufacturing processes, automation, and cGLP/cGMP practices necessary to meet quality standards. 3 hrs lec. online per wk.

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