HWM 345: Professional recommendations and guidelines for physical activity and nutrition. Design workplace strategies that will meet recommendations and guidelines to support employees

Health Science and Wellness University of Wisconsin-Stevens Point 3.0 credits

Course Description

Professional recommendations and guidelines for physical activity and nutrition. Design workplace strategies that will meet recommendations and guidelines to support employees.

Reviews

Sign in to Review Login to Review

No reviews yet. Be the first to share your experience!

Sign in with Google Login to Review