ANSC 207: Art and Heritage of Livestock

Animal Science Texas A & M University-College Station 3.0 credits

Course Description

Credits 3.
3 Lecture Hours.Using art as a venue to understand the legacy and heritage of livestock production and livestock's contribution to civilization and society; from man as hunter, agriculturalist, and finally, as industrialist; from cave paintings to Russell and Remington; history of the effects of painting, poetry, architecture and sculpture on agriculture.

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