ANSC 436: Texas Panhandle Beef Production Tour

Animal Science Texas A & M University-College Station 2.0 credits

Course Description

Credits 2.
2 Lecture Hours.Facets of beef production from cow/calf operations to retail product; experiential knowledge of technologies and practices to enhance efficiency to enlighten students regarding the array of career opportunities in the beef production industry.Prerequisites:Junior or senior classification or approval of instructor.

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