BAEN 301: Biological and Agricultural Engineering Fundamentals I

Course Description

Credits 3.
2 Lecture Hours.
3 Lab Hours.Fundamental engineering concepts related to agricultural systems including the environment (soil, water, and air), plant and animal production systems and processing, and associated machines and facilities; application of techniques for data collection and analysis to problems in biological and agricultural engineering; design of experiments and communication of experimental results.Prerequisite:Grade of C or better inMEEN 221or concurrent enrollment.