BAEN 302: Biological and Agricultural Engineering Fundamentals II

Course Description

Credits 3.
2 Lecture Hours.
3 Lab Hours.Fundamentals of microbiology and biochemistry as they apply to biological and agricultural engineering systems to produce useful products and/or benign wastes; topics include microbiology, chemistry of biomolecules, microbial metabolism, bioenergetics, kinetics, mass transfer, bioreactor design, bioprocesses, and downstream processing.Prerequisites:Grade of C or better inBIOL 113orBIOL 111; Grade of C or better inCHEM 222orCHEM 227or concurrent enrollment.