CHEN 422: Unit Operations in Food Processing
Course Description
Credits 3.
2 Lecture Hours.
2 Lab Hours.Design of food process engineering systems; basic concepts of rheology and physical properties of foods; fundamentals of heat and mass transfer and process control.Prerequisites:Grade of C or better inCHEN 205andCHEN 304, orMEEN 221.Cross Listing:BAEN 422/CHEN 422.