FSHN 590: Dietetic Internship I
Course Description
Supervised learning experience in a variety of settings and locations related to clinical nutrition, community nutrition and health promotion, and food service management within Urbana/Champaign and surrounding areas. Additional fees may apply. See Class Schedule. 5 graduate hours. No professional credit. Approved for Letter and S/U grading. Prerequisite: Acceptance in the dietetic internship program.