NUTR 408: Professional Development in Nutrition and Dietetics

Nutrition Texas A & M University-College Station 1.0 credits

Course Description

Credit 1.
1 Lecture Hour.Techniques in professional development with focus on knowledge requirements for a Registered Dietitian Nutritionist; emphasis on oral and written communication, professional leadership, interprofessional relationships, mentoring, and critical thinking.Prerequisites:Senior classification; NUTR-DPD majors.

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